1) Rice flour - 1 cup
2) Maida - 1/2 cup
3) Rava - 1/2 cup
4) Chilli powder - 1/2 tsp
5) Salt as needed
6) Onion, chopped - 1 cup
7) Cumin seeds - 1/2 tsp
8) Green chilli, chopped - 2 nos
9) Oil for deep frying + 2 tbsp
10) Curry leaves chopped - 2 tbsp
11) Grated coconut - 2 tbsp
I2) Ginger chopped -1 piece
13) Asafoetida - 1/4 tsp
14) Water as needed
Mix all ingredients except water and oil. Heat oil in a pan. Add 2 tbsp of oil to the mixed ingredients.
Add some water and mix thoroughly to make a dough ( like chapati dough ) .
Now makes balls out of dough and flatten it with fingers to the size of a vada.
Deep fry this in oil till it gets golden brown in colour.
Delicious madhur vadas are ready.