Ingredients
Raw, sour green mangoes- 1 kg
Sesame oil- 1/2 cup
Fenugreek seeds- 1/2 tbsp
Asafoetida - 1 tsp
Whole dried chillies - 1 1/2 cup
Mustard seeds - 1 tsp
Turmeric powder - 1 tsp
Salt to taste
Grated jaggery -1 tbsp
Method
Wash and dry mangoes with a kitchen towel. Peel and grate the mangoes.
In a small pan, heat 1 tsp oil and roast fenugreek seeds, asafoetida and red chillies. Remove this from heat and allow them to cool. Now grind this to a fine powder.
In a Kadai, heat oil and add mustard seeds. When they start to splutter, add mangoes and stir. Now on low heat, add turmeric powder and salt. Cook for 5 minutes until the mangoes soften. Now add ground spice powder and jaggery. Cook for another 5 minutes on low heat.
Cool and store airtight containers. Keep it refrigerated.
To prevent the pickle from spoiling, top it with a layer of oil that has been heated till smoking and cooled completely.
Oh wow Delicious mango pickle...
ReplyDeleteA must try, this pickle is making sliver dripping now. I just love such a tangy spicy condiment.
ReplyDeleteHave never had mango prepared this way...it looks so very appetizing!
ReplyDeletePerfect for this season and throughout the year can be relished
ReplyDeleteDelicious thokku, love it with some curd rice..
ReplyDeleteCan feel the taste..looks super tempting. .
ReplyDeleteIt looks very delicious!
ReplyDeleteInglourious Bananas
We also call this as thokku. I love eating this with anything and everything.
ReplyDeleteMy son loves grated mango pickle, your version is very simple and easy , I just loved it .
ReplyDeletelooks simple and yum
ReplyDeleteAdipoli... though I don't like mango pickle, this one is making me hungry...
ReplyDeleteMango pickles are so tempting and yummy. And this raw mango pickle looks so inviting. Love how easy to make this.
ReplyDeleteLove this recipe! Looks delicious!
ReplyDeleteMouthwatering pickle ....
ReplyDeleteI am curious how this will tastes like. Anything mango gets my attention.
ReplyDeleteMouthwatering mango pickle and very easy recipe. YUMM
ReplyDelete