A simple delicious Pineapple pudding made by adding milk, pineapple and china grass. It is a perfect recipe for parties and kids.
Ingredients
Ripe pineapple, cut into small pieces - 1 no (small)
Sugar - 2 tbsp
Condensed milk - 1 tin
Milk - 750 ml
Vanilla essence - 1/2 tsp
China grass / agar agar - 8 gm
Water - 1/2 cup
Method
In a pan add pineapple pieces and 1 tbsp sugar and cook till water dries up. keep aside.
Soak china grass 1/2 cup water for 10 minutes.
In a pan, boil milk and milk maid . Set a side. In another pan add soaked china grass with water stir so they melt well. Now pass the melted china grass through a sieve and add it to the milk and milkmaid mixture. Add vanilla essence. In a Pudding bowl, spread Pineapple pieces on the bottom and sides, Pour the milk china grass mixture on top of the pineapple.
Keep in refrigerator for 6 hours . Once it is set, decorate according to your liking.
This pudding looks oh so yummy. Loving it .
ReplyDeleteA simple and delicious pudding, Beena.
ReplyDeletelooks yummy .....irresistible pudding.....
ReplyDeleteSo well set!
ReplyDeletelove this simple flavourful dessert
ReplyDeletewow! so creamy looking pudding!
ReplyDeleteThis looks so good! Love pineapple in desserts. Would love to try this out!
ReplyDeletelooks super delicious!
ReplyDeleteIrresistible look...
ReplyDeleteJust the dessert I would like to serve my guests. Nice.
ReplyDeleteEasy to make & delicious too :)
ReplyDeleteWhat an awesome looking pineapple pudding. Loving that dreamy creamy texture! :)
ReplyDeleteLove the combination of agar agar & pudding, dear! xoxo
ReplyDeleteLove china grass puddings loved how u added condensed milk to it
ReplyDeletehttp://www.mumbaitomelbourne.com/food-and-health-blog-posts/tortiglioni-in-salsa-di-pomodoro-e-basilico-tortiglioni-in-tomato-and-basil-sauce
Pudding looks yumm..
ReplyDeleteVery Nice
ReplyDeleteEasy and delicious pudding..
ReplyDeleteA delicious looking and simple pudding. Looks so tempting.
ReplyDeletedelicious
ReplyDelete